Company: Brown Foreman
Distillery: GlenDronach Distillery
Region: Forgue, Aberdeenshire, Scotland
Aging: 12 Years – matured in Pedro Ximenez and Oloroso Sherry Casks from Spain
ABV: 43% ABV
Proof: 86 Proof
Mash Bill: 100% Highland Single Malt
Non-Chill Filtered: No
MSRP Price: $70
GlenDronach 12 Year Tasting Notes
Appearance: Honey
Nose: Caramel, oak, dark fruits, cherry, plum, raisins, hazelnut, spices, cinnamon
Palate: Rich oak, vanilla, tobacco, earthy, caramel, dark fruits
Finish: Medium finish that leaves you with lasting dark fruits, oak, and vanilla with lingering pepper and spice on the tail end
Is GlenDronach 12 Year an Approachable Whisky?
GlenDronach 12 Year is a smooth pour that is easy to drink.
This is a Scotch Whisky that everyone can enjoy.
Is GlenDronach 12 Year Complex?
GlenDronach 12 Year has a few layers of flavor.
It starts out with heavy oak and nutty vanilla flavors followed up by rich dark fruits, cinnamon spices and finishes out with lingering pepper and spice
What are GlenDronach 12 Year’s strongest attributes/flavors?
GlenDronach 12 Year’s strongest attributes would be its heavy dark fruit notes from the Pedro Ximenez and Oloroso Sherry Cask finishes.
Is GlenDronach 12 Year a go-to whisky?
GlenDronach 12 Year is a very easy whisky to drink and is a very good deal at the $70 price range.
Is GlenDronach 12 Year priced accurately to its quality?
GlenDronach 12 Year does deliver on its price tag.
For $70, you get a very deliciously finished Scotch whisky.
Conclusion for GlenDronach 12 Year
GlenDronach 12 Year is solid whisky for $70.
If you’re a fan of Pedro Ximenez and Oloroso Sherry finishes, you’ll be quite happy with this bottle.
At the same price range, I would also recommend Glenmorangie 14 and Balvenie 14 Year which are two bottles I really enjoy in the same price range.
Let Us Know What You Think
I hope you enjoyed this tasting experience with me.
If you decide to give this bottle a shot, please let me know on social media via Reddit, Facebook, Instagram, or Twitter.
Thanks for reading and cheers!
0 Comments