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The Dom Cocktail Recipe

A very well balanced cocktail. Spicy and bold, yet sweet with a long vanilla finish.
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Prep Time 5 minutes
Cook Time 5 minutes
Course Drinks
Cuisine American
Servings 1
Calories 270 kcal

Equipment

  • Mixing Glass or Tin
  • Jigger
  • Bar Spoon
  • Strainer
  • Coupe Glass
  • Ice

Ingredients
  

  • 2 Oz Rye Whiskey I like New Riff Rye
  • 1 Oz Benedictine DOM
  • ½ Oz Vanilla Simple Syrup Recipe in notes.
  • 2 Dashes Angostura Bitters
  • 1 Luxardo Cherry for Garnish

Instructions
 

  • Add ice and water to coupe.
  • In a tin full of ice, add the rye, benedictine, vanilla simple syrup, and Angostura bitters.
  • Stir until chilled.
  • Discard ice and water from coupe.
  • Strain into coupe and garnish with 1 Luxardo cherry.

Notes

Vanilla Simple Syrup Recipe:
       1 Inch of vanilla bean pod sliced lengthwise.
       1/2 Cup demerara sugar
       1/4 Cup water
Add the ingredients into a pot and heat while stirring until the sugar has dissolved. Remove from heat and let cool until the syrup is room temperature. Using a cheesecloth or fine strainer, strain into bottle and refrigerate. Enjoy.
Keyword Angostura Bitters, Bénédictine, Rye Whiskey, Vanilla Simple Syrup